James Martin Manchester

1. Was a amazing experience food was fantastic very tasty,had a taster menu which included lovely wines with each dish.well worth the money. The staff was amazing explaining all dishes and wines could not fault anything. 5star and more.would highly recommend.

2. Came to James Martin, Manchester for a date day. What a special day it was and made extra special by Pavel (our server). He was fantastic and looked after our every need.

   The food was superb, flavours that I’ve never experienced. Just WOW!

   Great day, book now, we will be soon…

3. We shared an evening with James. The food was great and the wine was great, service was good. Was a little disappointed he said he would come down to the bar we waited quite a while but he sat up in the restaurant with two ladies chatting with them. But we had a great night something the wife had wanted to do for a long time.

4. food was alright. service and hygiene weren’t so. when we arrived, we wanted the window seat and the waitress said it was booked. but the table stayed unoccupied even when we finished our meal. when we sat down, we accidentally dropped a cutlery, the waiter came to help us pick it up but decided to just put it back on our table instead of getting a new one. the food was okay and reasonably priced. one suggestion for the crab risotto is if it could be plated on an actual crab shell, it would have looked much better. the broccoli side was also a little burnt. overall experience was so-so, would not visit again though.

5. So very disappointed by this restaurant. We made a reservation for our anniversary and were really looking forward to a lovely meal. Sadly, this was not the case. The menu had changed and the dishes we were looking forward to had been removed from the menu, not the end of the world and we made our choices from the new menu. I ordered a specific gin from the menu, but they had run out of it. Again, a shame but I chose a different drink. Starters came and were nice. Main course came and firstly the 2 members of waiting staff who brought over our meals were unable to tell us what was on the plates, but far worse was the raw, red and cold, duck that was served. It was difficult to cut it, and impossible to chew. The manager told us that the chef said it was meant to be like this. Absolutely inedible, and probably pretty dangerous. We will be reporting this to the food standards agency on Monday. The manager was completely useless and just made excuses. We have never walked out of a restaurant before mid meal but we asked for the bill for the drinks and starters and left hungry, disappointed and concerned that the small amount of duck eaten will make us ill.i really don’t recommend going to James Martin Manchester.

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