Ka Pao Glasgow

1. I had the best time! I loved the atmosphere with dim, warmlights. I enjoyed my cozy seat in one of the booths (my favourite). The food was appealing to the eyes and a constant burst of flavours that worked perfectly together, also with incredibly tender meats – chicken, duck, beef and fish, with perfectly cooked crispy skin. Just brilliant. I will be back. Unfortunately we didn’t have time or room for dessert so I look forward to trying that next time !

2. Ka Pao exceeded all my expectations! Their yellow curry of coley was a revelation—every bite gave me goosebumps. The flavors were perfectly balanced, and the dishes were prepared with such finesse. The ambiance and service were equally impressive. Highly recommend for an unforgettable dining experience!

   Yey for the Michelins! 🥳

3. Still the best restaurant in Glasgow. A must visit place for Asian food. This is my 17th time to KaPao in the last two years. Every visit, food is always excellent. Service is amazingly good. And atmosphere is perfect for lunch or dinner, couple
   or group night. I have tried almost everything on their menu. My favourites are smoked miang, beef skewers, crispy chicken, ox tongue and pork belly. This time I tried new ones – prawns with jackfruit, pork neck, Choi sum in sambal sauce and special menu – crispy chicken wings in homemade sriracha sauce. It was very delicious and the service is way beyond excellent. I am always surprised how do they even train the staff, every restaurant should be like this. Every spoon is tasty and really authentic South East Asian taste. But even I find it quite spicy this time , but still.. love it. Every penny worth it and price is very fair £35-40 each including drinks.
   We walked in through waiting list but got very lucky , got sofa booth that night 😊

4. Nice restaurant found almost by chance during my visit in Glasgow.
   It’s an Asian inspired cuisine and they recommended to take 3-4 small dishes to share and one or two “main courses” with some side dishes.
   That’s what we did and we found the food very delicious! I really recommend the corn ribs and the fried mushrooms, so good!
   We’ll definitely visit this place again because there are still so much dishes to try on their inviting menu. Great service, it was all perfect!
   We spent around 85 pounds in two and we left full and satisfied

5. This was an excellent find. Great food, good beer (thornbridge! All this way north???) and a fun atmosphere. We had the vegan corn ribs, crispy pork belly salad, phanaeng curry of confit duck leg, green curry of beef featherblade, stir-fried purple sprouted broccoli and jasmine rice. It was all beautiful seasoned, well cooked and brought as soon as each dish was ready. Very well timed too. An over-all brilliant evening

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