The Little Fish Market
10 Upper Market St, Brighton and Hove, Hove BN3 1AS, United Kingdom
Monday: Closed
Tuesday: 7:00 – 10:30 PM
Wednesday: 7:00 – 10:30 PM
Thursday: 1:00 – 3:30 PM, 6:45 – 10:30 PM
Friday: 1:00 – 3:30 PM, 6:45 – 10:30 PM
Saturday: 1:00 – 3:30 PM, 6:45 – 10:30 PM
Sunday: Closed
#Fish #Market
We’ve visited twice – both for special occasions. The service is great. The quality and presentation of the dishes is exceptional. It’s great to be able to visit nearly a year apart and have a consistent great experience.
Absolutely excellent – we had the evening set menu and the food was amazing. The sancerre was also lovely. Would definitely recommend.
We were a large group my a special birthday, and the birthday person has a few allergies (including fish, but can eat shellfish). Chef Duncan was incredibly accommodating and was able to cater for her. Alice and Nicky were great at communicating, too. All this before we even ate anything!! The food was sublime, and for only £35pp for three courses, very good value. We would come again in a heartbeat!!
Lovely tasting menu for £95pp. The egg and soldiers was my favourite course. The menu changes frequently but every course was divine. Thanks Duncan et al for a great dining experience.
Not our first visit to The Little Fish Market, and it certainly won’t be our last. The food has remained consistently good over the years, with faultless fish cookery, delicately balanced flavours, imaginative ingredient combinations and surprisingly delightful amuse bouches! This evening, the highlights for us were the pan fried cod, cured monkfish, and the diminutive but flavour-packed treacle bread. The only slight disappointment was the peanut butter, chocolate and banana dessert, which was a bit too sweet for my liking and not to my partner’s taste, but that is more of a personal preference rather than a failing on the chef’s part. The service, also, could have been better, with a bit of indifference and brusqueness at first, but things got better as the evening went on. Don’t expect a speedy meal here, and the tasting menu will take a good three hours from start to finish, so as long as you’re prepared for that, and want to enjoy delicious seafood and fish, without too many bells and whistles in the form of ambience, this is the place for you.