Maggie Mays
90 Bold St, Liverpool L1 4HY, United Kingdom
Monday: 9:45 AM – 6:00 PM
Tuesday: 9:45 AM – 6:00 PM
Wednesday: 9:45 AM – 6:00 PM
Thursday: 9:45 AM – 7:00 PM
Friday: 9:45 AM – 7:00 PM
Saturday: 9:45 AM – 6:00 PM
Sunday: Closed
#Maggie #Mays
Ohhh boy!
Fantastic BUSY location in the heart of Liverpool centre. Bold street is full with restaurants and shops for all choices, really!
We popped in this restaurant because we wanted something real English style food.
You have to pay in advance of the service, by the counter (card/cash). Cosy little place. The lady by the till was nice and helpful.
The lady who put (I would rather say thrown) the cutleries on the table was very rude (dark hair). How can they employ someone in the hospitality business who hates the customers and her job?!
Food arrived pretty quick.
The ‘famous’ Scouse
– we ordered this food for our foreign friend. The food looked like a vegetable stew, tasteless, pale something. Terrible disappointment! The portion was tiny (and to be fair big enough of this something)… this food deserves 1 ⭐️
Roasted Gammon with egg and pineapple and coleslaw salad
– food was piping hot (fantastic!). Gammon was tasty, with a slice of cheap tinned pineapple. Coleslaw was tasty – just wondering if it was homemade or ready made (from a warehouse’s shelf).
All day English breakfast
– 7 out of 10. Wasn’t any special add on 🤷🏻♂️
They should (and I’m sure they could!) do miles and earn many more satisfied customers, people would go and eat in their restaurant!
Go and try a food at this place, and give a word if they’re rude. Also: NEVER PAY FOR THE SCOUSE – unless they’re changing the food completely and giving an extra little on the top of the portion…
I love the vibe of this place including the decorations. While I appreciate the authentic flavors of traditional Scouse dishe, I’m a bit disappointed with the portion sizes. I think the amount of meat, in particular, is quite small. I would have liked to have a more satisfying serving. Overall I’m happy.
If you ever find yourself in Liverpool, I highly recommend popping into Maggie May’s Cafe Bar. This place wins you over from the get-go with its cosy atmosphere, friendly staff, and fantastic food. But I want to give special mention to their Scouse.
This traditional Liverpool stew is simply delightful! Rich in flavour, perfectly seasoned, and with tender meat, it’s a true culinary masterpiece. The Scouse at Maggie May’s is something special—a real treat for the taste buds and a taste of Liverpool’s history on your plate. If you’re looking to try authentic Scouse, this is the place to be.
Very friendly staff food was most enjoyable and not to expensive
I attended your establishment on Thursday for brunch I purchased 4 poached eggs on toast with an Americano The lady who served me was very polite. When the food arrived initially i thought it looked very good however once I began to eat it it became apparent that the eggs had been VERY undercooked they was very snotty in texture and stone cold in the middle. This was a concern to me so I explained to the lady serving that I couldn’t eat them she said she understood and took them away. She brought me some more out and again they looked OK, 2 of the 4 eggs showed great improvement however they still didn’t seem to be cooked enough.
Can we please consider here I work all over the county and eat in restaurants and cafes every day of the week, I’m not generally one to complain but on this occasion I feel I need to as since last night and all today all I have done is vomit, my stomach is in bits.