Portugalles

1. Wow! This place is amazing. We were greeted warmly by our waitress and were able to find only one available seat (it was busy). We had complimentary bread and olives before our meal. Hands down the best chicken kabob I’ve ever had. What also makes this restaurant stand out is the staff. The chef, Fernando, greeted the patrons and just made you feel right at home. Also, there was lovely live music.

   Cheers from California! 🍻

2. Absolutely one of my most beloved restaurant, willing to revisit Merthyr Tydfil just because of Portugalles.
   Excellent food, valueable price, passionate boss, live music. Couldn’t ask for more.

3. The food was very good, I wouldn’t say excellent, but very good and the chef was super friendly and came to check on us several times through our meal, the waitress was also very helpful (though we struggled at times to understand what either of them were saying). The waiting time was also relatively short which was good. But it was a little on the pricey side for what it was and was clearly popular as a party venue, so with one half of the venue hired out for that I found it to be too loud and really not the kind of place I would take my family to, though I acknowledge that’s a personal preference as it was clearly very popular with locals.

4. Amazing, authentic Portuguese dishes, made fresh. Real fries, not from frozen! You have to taste them. Nothing like the frozen ones!
   Friendly staff, we were well looked after. Coffee was outstanding too.

5. This place is so full of love. We took our chance on a quiet bank holiday evening when not much else were open. The food here is delicious, very much homemade-kind rather than any chain-made standard food. The owner/chef and waitresses are very friendly and will make sure you are well served. Their coffee and desserts are delicious too. Would love to come back again, even on a busier occasion! 🌟

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